318 5th Ave
It’s been months in the making, but they’re finally glad to announce the opening! Carnem Prime Steakhouse has been a labor of love, and they’ve worked long and hard to source the finest steaks in the country to serve to you. But that’s not all. They’re doing some incredibly exciting American dishes with modern twists like a Cotton Candy Pork Belly appetizer that’s guarantee to win people over. Their Australian Lamb Rack and Braised Short Ribs are tender, juicy options and they’re getting their steaks, including a 32 oz. bone-in Ribeye, from the top purveyors in the country.